MADE IN JAPAN

Description

Miawmiaw is jointly developed by a professor of Kitazato University and Aixia. Based on Tuna with a-i peptide (Anti-Inhibitory-factors), which is made from decomposed fresh fish protein by plant-derived enzymes. With added a-i peptide, Miawmiaw has increased palatability as well as being anti-stress, and 100% Human grade.

Ingredients:

Meat(Chicken fillet, chicken fillet extract, chicken fillet peptide), Whitebait, Yeast extract, Lactosucrose, Thickening agents, Seasoning, Vitamins E

Guaranteed Analysis:

Crude protein 8.2% min
Crude Fat 0.4% min
Crude fibre 0.1% max
Crude ashes 2.0% max
Moisture 90.0% max